Cajun cooking翻译
Cajun cooking的基本解释
读音: 美: 英:
卡真烹饪：一种源自路易斯安那州的美食文化，以辣椒、洋葱、芹菜、青椒等为主要调料，常用于烹制海鲜、家禽和蔬菜等食材。
例句
Cooking Procefures: beef is mixed to the Cumin powder and the CAJUN powder. The frying-pan is heated, and beef and the sliced vegetable are stir-fried. The salt and the pepper are added.将牛肉涂抹卡真调料和孜然粉，待煎锅加热后，将牛肉和切好的蔬菜用旺火炒，加之盐和胡椒粉。
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纠错
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