corn oils翻译
corn oils的基本解释
读音: 美: 英:
玉米油:从玉米籽胚芽中提取的一种黄色脂肪油,主要用作沙拉油、软肥皂和人造黄油的成分。
例句
I know we think that food corporations think more about themselves than they do about others when they decide to put partially hydrogenated oils and high fructose corn syrup in our foods.我还知道我们认为食品公司决定把部分氢化的食油和高果糖玉米糖浆加入到我们的食物中时,他们是在更多的考虑他们自己的利益。Polyunsaturated fats, which are typically of vegetable origin, have the opposite effect; thus corn, safflower, soybean and sesame oils tend to lower the level of potentially dangerous LDL.多元不饱和脂肪主要存在于未加工的蔬菜里,它有着与上相反的功效;像玉米、红花、黄豆和芝麻油都含有较低的LDL。
Corn oil is probably the least healthy of the oils mentioned, with more harmful saturated fats than canola or sunflower and fewer heart-healthy compounds than soybean.上述所提到的所有食用油中,玉米油可能是最无益的,它的有害饱和脂肪含量比菜籽油或葵花油高,而有益心脏健康的化合物含量比豆油低。
短语
Soy And corn oils 大豆和玉米油black sweet corn oils 黑甜玉米油
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