new ingredient翻译

new ingredient的基本解释

读音: 美: 英:

新成分:指在食品、药品等制作过程中新增的、以前未使用过的原料或成分。

例句

As a new ingredient in food, mycoprotein could provide a lot of nutrition for our bodies and has low cost price. So mycoprotein as a meat alternative has much prospect.真菌蛋白作为一种新的食品成分,由于它营养丰富、生产成本低,作为肉类替代品有得天独厚的优势和广阔的发展前途。
A new hair-growing drug is being sold for three times the price, per milligram, as the drug's maker charges for another product with the same active ingredient.一种新的毛发生长药物每毫克的售价是该价格的三倍,就如该药物的制造商对另一种含有同样活性成分的产品的售价一样。
For example, if genetic engineering simply moves a gene for a common food ingredient from one safe food crop to another, this does not expose consumers to new components in their food supply.例如,如果基因工程单单从一种安全粮食作物的一种普通食物成分的基因转移到另一种作物,这并不使消费者受到事物供给中新成分的影响。

短语

new ingredient finding and registration 新的原料成分登记注册
new ingredient Weight 新增材料重量
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